Bryony's Kitchen

Plant-based recipes & adventures

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Author: Bryony

A Northern country girl trying to fathom life in the capital, armed with a camera, an over-active imagination and a will to cook.

November 25, 2019September 23, 2020Bryony

12 Days of (vegan) Christmas Sandwiches

November 10, 2019August 29, 2020Bryony

Chocolate Chip Cookie Recipe

October 21, 2019June 26, 2020Bryony

Vegan ‘Macaroni Cheese’ Recipe

October 2, 2019May 22, 2020Bryony

Review: EAST by Meera Sodha

August 1, 2019May 13, 2020Bryony

Pan-fried Gnocchi with Vegan Basil Pesto

June 30, 2019April 28, 2020Bryony

Roasted Radish, Potato & Lentil Salad Recipe

June 8, 2019April 7, 2020Bryony

Lemony Aubergine & Wild Garlic Rice Recipe

May 27, 2019March 26, 2020Bryony

Szechuan Peanut Noodles Recipe

April 7, 2019February 11, 2020Bryony

Review: Tony’s Chocolonely

January 12, 2019February 3, 2020Bryony

Roasted Butternut Squash & Ginger Soup Recipe

October 14, 2018February 3, 2020Bryony

Apple, Blackberry & Sloe Gin Crumble Recipe

September 30, 2018October 21, 2019Bryony

Roasted Tomato & Caramelised Onion Tart Recipe

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